but let's talk about a chicago dish. >> so it's inauguration weekend. mr. obama's from chicago. so why not top it off with a chicago style dish for him you know? >> what is that? >> this is -- shaped prime rip. you can use top sirloin or top round, but prime rib is the king of all meats. >> of course. >> so i'm heating it up in beef juice to get it nice and hot. really thin. >> okay. >> and chicago -- condiment. it's pretty much pickled vegetables. it's held in oil, salt vinegar, oregano -- >> this is a special sauce that chicago is known for right? >> this sandwich is like -- the special -- it's like the thing in chicago. it's like -- >> the whole family? >> ben's chili bowl to d.c.. but this condiment -- you eat it with anything. we're even going to put it on a salad for you in a minute. we have a piece of french bread. >> want me to do this to help you? >> sure. piece of french bread. got the nice hot beef. put it all in there. >> put it all in there? okay. all right. i don't want to drop my ring in this juice. i don't want to do that. okay. so. >> so we have our nice beef in